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How to make Momo ???

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  Nepali Mo: Mo Nepali momo is a popular and delicious dumpling dish that is often served as a snack or appetizer. Here's a step-by-step guide on how to make Nepali momo at home: Ingredients: For the Momo Dough: 2 cups all-purpose flour Water (for kneading) For the Momo Filling: 250g ground chicken or Buff (or vegetables (cabbage) for a vegetarian option) 1 small onion, finely chopped 2 cloves of garlic, minced 1-inch piece of ginger, minced 1 small bunch of fresh cilantro, finely chopped 1 teaspoon ground cumin 1 teaspoon ground coriander 1 teaspoon chili powder (adjust to taste) Salt to taste Cooking oil Instructions: 1. Prepare the Momo Dough: In a large mixing bowl, add the all-purpose flour. Gradually add water and knead to form a smooth, elastic dough. The dough should be firm but pliable. Cover the dough with a damp cloth and let it rest for at least 30 minutes. 2. Make the Momo Filling: In a separate bowl, combine the ground meat (or vegetables), chopped onion, minced garl...

Simple Tea recipe/ Nepali Cup of Tea

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  Let's Start Making Nepali tea, often referred to as "Chiya" in Nepal, not chai (Chai is in Hindi TMI), involves a unique blend of spices and a distinct preparation process. Here's a simple recipe for making traditional Nepali tea at home: Ingredients: 2 cups of water 2 cups of milk 3-4 teaspoons of loose black tea leaves or 2-3 tea bags 2-3 teaspoons of sugar (adjust to taste) 1 small piece of ginger, finely grated 2-3 green cardamom pods, crushed 2-3 cloves A pinch of black pepper (optional) A pinch of cinnamon powder (optional) Instructions: Boil Water: In a saucepan (tapes), bring 2 cups of water to a boil. Add Tea Leaves: Once the water boils, add the black tea leaves or tea bags to the boiling water. Infuse Spices: Add grated ginger, crushed cardamom pods, cloves, black pepper (if using), and cinnamon powder (if using) to the boiling water and tea leaves. Simmer: Allow the tea and spices to simmer for 2-3 minutes. This helps the flavors to meld. Add Milk: Pour ...

Top 5 Must try Korean Food

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Top 5 Must try Korean Food Korean Food is amazing . Korean food is one of the most popular foods worldwide nowadays. It is one of the trending topics in the world of social media. Along with the boom of Kpops, Kdramas, and Kmovies, diverse Korean foods also became known to the world, like the  Jjapaguri  from Parasite Movie or Corndog eaten in Startup or the ramen that is present in every kind of drama  Korean food offer experience along the mind-boggling foods. K-drama food dishes have an exotically appetizing quality that we are pretty sure may have got your interest as well. There are many mouth-watering moments between all the drama because of the appetizing food shots. Food, family, relationships, and memories have always been the focus of Korean plays, movies, and television shows. Here are 5 Korean food which is popular worldwide and mostly liked by everyone who tries it...everybody is loving it ..Hahaa 1. Bibimbap: Rice Mixed with Vegetables  Bibimbap Bi...